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International Seed Testing Association
International Seed Testing Association
Richtiarkade 18
8304 Wallisellen, CH
+41 44 838 60 00
ista.office@ista.ch
International Seed Testing Association

Variety Registration and Seed Certification Center

Membership Code TRDL0100
Organisation Variety Registration and Seed Certification Center
Department Ministry Of Agriculture And Forestry
Address

Gayret Mahallesi

Fatih Sultan Mehmet Bulvari No:62

6172 Yenimahalle, Ankara

Country Turkiye
Phone 00903123154605
FAX 00903123150901
E-Mail ali.erden@tarimorman.gov.tr
Current Scope of Accreditation:

Sampling from the lot (SAM)

  • SAM: Manual lot sampling grasses
  • SAM: Manual lot sampling cereals
  • SAM: Manual lot sampling small legumes
  • SAM: Manual lot sampling pulses
  • SAM: Manual lot sampling other agricultural crops
  • SAM: Manual lot sampling vegetables, spices, herbs, and medicinal species
  • SAM: Manual lot sampling tree and shrub species
  • SAM: Manual lot sampling flower species
  • SAM: Manual lot sampling of coated seeds
  • SAM: Automatic lot sampling grasses
  • SAM: Automatic lot sampling cereals
  • SAM: Automatic lot sampling small legumes
  • SAM: Automatic lot sampling pulses
  • SAM: Automatic lot sampling other agricultural crops
  • SAM: Automatic lot sampling vegetables, spices, herbs, and medicinal species

Purity and identification of other seeds (PUR/OSD)

  • PUR/OSD: Grasses
  • PUR/OSD: Poa pratensis, Poa trivialis and Dactylis glomerata
  • PUR/OSD: Cereals
  • PUR/OSD: Small legumes
  • PUR/OSD: Pulses
  • PUR/OSD: Other agricultural crops
  • PUR/OSD: Vegetables, spices, herbs, and medicinal species
  • PUR/OSD: Tree and shrub species
  • PUR/OSD: Flower species
  • PUR/OSD: Coated seeds
  • PUR/OSD: Seed mixture

Germination (GER)

  • GER: Grasses
  • GER: Cereals
  • GER: Small legumes
  • GER: Pulses
  • GER: Other agricultural crops
  • GER: Vegetables, spices, herbs, and medicinal species
  • GER: Tree and shrub species
  • GER: Flower species
  • GER: Coated seeds
  • GER: Seed mixture

Viability (VIA)

  • VIA: TTC Cereals

Verification of species and variety (VAR)

  • VAR: Fluorescence of root traces on Lolium spp.
  • VAR: Fluorescence of root traces on Festuca spp.

Moisture content (MOI)

  • MOI: Constant oven method: fine grinding
  • MOI: Constant oven method: no grinding
  • MOI: Constant oven method: coarse grinding

Weight determination (TSW)

  • TSW: Grasses
  • TSW: Cereals
  • TSW: Small legumes
  • TSW: Pulses
  • TSW: Other agricultural crops
  • TSW: Vegetables, spices, herbs, and medicinal species
  • TSW: Tree and shrub seeds
  • TSW: Flower seeds
  • TSW: Coated seeds
  • TSW: Seed mixture

Vigour (VIG)

  • VIG: Conductivity for Cicer arietinum, Pisum sativum, Phaseolus vulgaris, Glycine max, Raphanus sativus
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