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International Seed Testing Association
International Seed Testing Association
Richtiarkade 18
8304 Wallisellen, CH
+41 44 838 60 00
ista.office@ista.ch
International Seed Testing Association

Lab. di Ricerca e Analisi Sementi

Membership Code ITDL0100
Organisation Lab. di Ricerca e Analisi Sementi
Department LaRAS, DISTAL
Address

Viale Fanin, 40

40127 Bologna

Country Italy
Phone 00390512096250
FAX 00390512096252
E-Mail laras.analisisementi@unibo.it
Current Scope of Accreditation:

Sampling from the lot (SAM)

  • SAM: Manual lot sampling grasses
  • SAM: Manual lot sampling cereals
  • SAM: Manual lot sampling small legumes
  • SAM: Manual lot sampling pulses
  • SAM: Manual lot sampling other agricultural crops
  • SAM: Manual lot sampling vegetables, spices, herbs, and medicinal species
  • SAM: Manual lot sampling tree and shrub species
  • SAM: Manual lot sampling flower species
  • SAM: Manual lot sampling of coated seeds

Purity and identification of other seeds (PUR/OSD)

  • PUR/OSD: Grasses
  • PUR/OSD: Poa pratensis, Poa trivialis and Dactylis glomerata
  • PUR/OSD: Cereals
  • PUR/OSD: Small legumes
  • PUR/OSD: Pulses
  • PUR/OSD: Other agricultural crops
  • PUR/OSD: Vegetables, spices, herbs, and medicinal species
  • PUR/OSD: Flower species
  • PUR/OSD: Coated seeds
  • PUR/OSD: Seed mixture

Germination (GER)

  • GER: Grasses
  • GER: Cereals
  • GER: Small legumes
  • GER: Pulses
  • GER: Other agricultural crops
  • GER: Vegetables, spices, herbs, and medicinal species
  • GER: Flower species
  • GER: Coated seeds
  • GER: Seed mixture

Verification of species and variety (VAR)

  • VAR: DNA – based method for Triticum
  • VAR: DNA – based method for Zea mays

Moisture content (MOI)

  • MOI: Constant oven method: fine grinding
  • MOI: Constant oven method: no grinding
  • MOI: Constant oven method: coarse grinding

Weight determination (TSW)

  • TSW: Grasses
  • TSW: Cereals
  • TSW: Small legumes
  • TSW: Pulses
  • TSW: Other agricultural crops
  • TSW: Vegetables, spices, herbs, and medicinal species
  • TSW: Flower seeds
  • TSW: Coated seeds
  • TSW: Seed mixture

Vigour (VIG)

  • VIG: Conductivity for Cicer arietinum, Pisum sativum, Phaseolus vulgaris, Glycine max, Raphanus sativus
  • VIG: Accelerated ageing for Glycine max
  • VIG: Controlled deterioration for Brassica spp.
  • VIG: Radicle emergence for Brassica napus, Zea mays, Raphanus sativus, Triticum aestivum

Testing for genetically modified organisms (GMO)

  • GMO: Glycine max / Rt-PCR
  • GMO: Zea mays / Rt-PCR
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