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International Seed Testing Association
International Seed Testing Association
Richtiarkade 18
8304 Wallisellen, CH
+41 44 838 60 00
ista.office@ista.ch
International Seed Testing Association

Estación de Ensayos de Semillas INIA

Membership Code ESDL0100
Organisation Estación de Ensayos de Semillas INIA
Address

Carretera de la Coruña, Km. 7,500

28040 Madrid

Country Spain
Phone 0034913474171
FAX 0034913474168
E-Mail fgetino@inia.es
Web www.www.inia.es
Current Scope of Accreditation:

Sampling from the lot (SAM)

  • SAM: Manual lot sampling grasses
  • SAM: Manual lot sampling cereals
  • SAM: Manual lot sampling small legumes
  • SAM: Manual lot sampling pulses
  • SAM: Manual lot sampling other agricultural crops
  • SAM: Manual lot sampling vegetables, spices, herbs, and medicinal species
  • SAM: Manual lot sampling tree and shrub species
  • SAM: Manual lot sampling flower species
  • SAM: Manual lot sampling of coated seeds

Purity and identification of other seeds (PUR/OSD)

  • PUR/OSD: Grasses
  • PUR/OSD: Poa pratensis, Poa trivialis and Dactylis glomerata
  • PUR/OSD: Cereals
  • PUR/OSD: Small legumes
  • PUR/OSD: Pulses
  • PUR/OSD: Other agricultural crops
  • PUR/OSD: Vegetables, spices, herbs, and medicinal species
  • PUR/OSD: Tree and shrub species
  • PUR/OSD: Flower species
  • PUR/OSD: Coated seeds

Germination (GER)

  • GER: Grasses
  • GER: Cereals
  • GER: Small legumes
  • GER: Pulses
  • GER: Other agricultural crops
  • GER: Vegetables, spices, herbs, and medicinal species
  • GER: Tree and shrub species
  • GER: Flower species
  • GER: Coated seeds

Viability (VIA)

  • VIA: TTC Grasses
  • VIA: TTC Cereals
  • VIA: TTC Small legumes
  • VIA: TTC Other agricultural crops
  • VIA: TTC Vegetables, spices, herbs, and medicinal species
  • VIA: TTC Tree and shrub seeds

Verification of species and variety (VAR)

  • VAR: PAGE on Hordeum
  • VAR: PAGE on Avena sativa
  • VAR: A-PAGE on Triticum
  • VAR: SDS-PAGE on Triticum and xTriticosecale
  • VAR: DNA – based method for Triticum
  • VAR: DNA – based method for Zea mays

Moisture content (MOI)

  • MOI: Constant oven method: fine grinding
  • MOI: Constant oven method: no grinding
  • MOI: Constant oven method: coarse grinding

Thousand-seed weight (TSW) (TSW)

  • TSW: Grasses
  • TSW: Cereals
  • TSW: Small legumes
  • TSW: Pulses
  • TSW: Other agricultural crops
  • TSW: Vegetables, spices, herbs, and medicinal species
  • TSW: Tree and shrub seeds
  • TSW: Flower seeds
  • TSW: Coated seeds

Vigour (VIG)

  • VIG: Conductivity for Cicer arietinum, Pisum sativum, Phaseolus vulgaris, Glycine max, Raphanus sativus
  • VIG: Radicle emergence for Brassica napus, Zea mays, Raphanus sativus, Triticum aestivum subsp.aestivum
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